Plum jam extra in tin
Ingredients: Plum (45%), glucose- fructose’ s syrup, sugar, gelling: pectin, citric acidic.
Used fruits: 45gr. per 100gr.
Sugar: 60gr. per 100gr.
Weight and packaging form: small tin of 3,2 Kg.
Packaging: 3,2 kg a tin
Net weight box: 3,2 Kg.