Bitter orange extra jam in a glass cup

Ingredients: Sugar, glucose- fructose’s syrup, orange skin and pulp, water, gelling: pectin, citric acidic.
Used fruits: 20gr. per 100gr.
Sugar: 60gr. per 100gr.

Weight and packaging form: cup of 28gr.

Packaging: box with 48 single doses.

Net weight box: 28gr. x 48= 1, 34 kg.